After a long month of "cookers block", you know, "writers block" but for people who cook, I finally am posting a new recipe. Sorry it took so long! This is a really a spicy delicious and zingy recipe. The steak is so tender you can cut it with a fork! It will satisfy your craving for Mexican food without a lot of calories. I served mine over brown rice! This is quite spicy and if you dont like hot spicy things you might want to use a mild picante sauce instead of the medium and nix the chipotle powder.
Friday, August 17, 2012
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