I am trying to find new ways to cook Italian food without all the fat and carbs. Everyone need to eat lighter and healthier these days. This vegetable lasagna is absolutely delicious! I didn't even miss the noodles. My zucchini stayed a little crunchy which I liked a lot. Look how yummy this looks. I used my favorite Guinea pigs again and got all thumbs up. So now it's your turn to try it!
Monday, October 24, 2011
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