Guest Post from my follower, Gena Kay Dixon:
At forty-something, I finally started learning some of my mother's southern recipes. It's tragic that I waited so long to start cooking because my mother is just amazing in the kitchen and her delicious dishes are famous among family and friends in Montgomery, AL. And just so ya know, it's kind of an unspoken honor to be invited to one of her dinners.
Mom makes the very best warm southern (not German, as she clarified) potato salad. She learned this recipe from my Grandmother, Mama Arledge. I hope you enjoy it as much as our family and friends do! Here goes (and keep in mind), I'm still learning.