Need a little spice in your life, try these! A very simple way to add a quick and easy side dish to any meal. You get a crunchy, salty, smoky heat in every bite.
Cut the potatoes in half. Season with 1/2 teaspoon kosher salt, 1/4 teaspoon chipotle powder, 1/4 teaspoon garlic powder, and 1 tablespoon of olive oil.
Place on foil lined and cooking sprayed baking sheet. Bake in a 400 degree oven for 15 to 20 minutes. Depends on the side of potatoes and your oven temperature may vary.
Roasted Spicy Potatoes
3 cups small red potatoes (quarter size or smaller), cut in half
½ teaspoon kosher salt
¼ teaspoon chipotle powder
¼ teaspoon garlic powder
1 Tablespoon Olive oil
Wash and cut potatoes in half. Season potatoes with ½ teaspoon kosher salt, ¼ teaspoon chipotle powder, ¼ teaspoon garlic powder and 1 tablespoon olive oil.
Turn potatoes out onto a foil lined and cooking sprayed cookie sheet. Bake @ 400 degrees for fifteen to twenty minutes (depending on the size of potatoes).